From @@start_date@@ to @@end_date@@
• Glass cups in the rooms
• Pencils in the rooms
• Filtered water in a glass bottle
• Elimination of disposable straws
• Eco-line amenities and refill dispensers
• Jams, honey, juices and soft drinks in glass containers
• Paper laundry bag in the room
• Led lamps
• Only one point of light when entering the rooms
• Television on standby at the entrance to the room
• Presence sensors in common areas
• Double glazed windows
• Gradual introduction of alternative energies
• Reduction of water flushing in toilets
• Flow reducers on taps
• Incentive to reuse towels in rooms
• Reduction of tablecloths in hotel restaurants
• Sheets changed every 3 days
• Ecopoints in common areas and service zones
• Forwarding for the treatment of organic, electrical and electronic waste, metals, hospitals, batteries, toners, cooking oils, light bulbs
• Anti-spill kit
• Adhesion to the Nespresso program to reuse coffee grounds from capsules used in rice fields
• Cloth towels instead of paper in public restrooms
• Reusing sheets of paper for draft sheets
• Commitment to communication and digital processes
• Removal of paper place mats at breakfast
• Digital satisfaction surveys
• Elimination of the use of plant protection products
• Over 50% of sanitizing products are biodegradable or eco-friendly
• Introduction of organic products at breakfast
• Environmental awareness actions among the teams
• Creating a Green Team
• Formation plan
• Performance evaluation
• Reception of Interns
• Annual Christmas get-together with distribution of hampers
• Free seasonal flu shot
• Special rates for companies in the Finançor group
• Protocols with benefits for employees
• Safty and hygiene at the work
• Textile and furniture donations to solidarity entities
• Food Safety
• Involvement in projects and partnerships to support culture, sports and the local community
• Blood Donations
• Preference for local, regional and national producers, and Azores Brand products
• Generation of direct economic value
• Compliance with the Code of Labor Ethics